Basic coffee varieties explained March 23, 2023cafe kofiverse As we all know, coffee is a fruit. Just like a cherry or a plum, it contains a seed, pulp and skin. The difference is that in coffee we prefer...
Processing March 13, 2023cafe kofiverse Basically, “processing” is anything a producer does to clean the coffee bean from skin and pulp and to dry the bean to the “exporting” moisture level (that is usually 11-12%)....
Coffee geography February 24, 2023cafe kofiverse It all started in Ethiopia, 10 centuries ago. But now, many years later, coffee is the most consumed beverage after water, and, obviously, it would be totally impossible to supply...
Coffee grinder as a must-have accessory December 27, 2022kofiversecafe When buying a bag of coffee, we seek for the one that meets our preferences: brand, roast profile, some specific flavors, country of origin. But what most of us overlook...
Roasting: simplified. What you really need to know December 09, 2022cafe kofiverse There are several main stages that a coffee bean goes through on the way from a tree to your cup. They are: cultivation, processing, roasting, and brewing. Roasting is the...
What is Specialty Coffee November 02, 2022cafe kofiverse There’s no accounting for taste, as the old saying goes… but not when it comes to coffee. Lovers of this beverage all over the world keep arguing should the coffee...